Sri Herbal Nagarmotha (Cyperus rotundus) can be consumed or applied, depending on the purpose
🌿 For Internal Use (Only Under Ayurvedic Guidance)
Nagarmotha is traditionally used in Ayurvedic medicine in churna (powder) or decoction form, but must be consumed responsibly.
1. As Churna (Powder):
Take ¼ to ½ teaspoon of Nagarmotha powder.
Mix with warm water or honey.
Best consumed on an empty stomach or as advised by an Ayurvedic practitioner.
Benefits: Supports digestion, helps in detoxification, regulates menstrual health.
2. As Decoction (Kashayam):
Boil 1 tsp of Nagarmotha in 2 cups of water.
Reduce to 1 cup, strain, and drink warm.
Used for indigestion, bloating, and fever.
🌿 For External Application
1. For Skin Care
Infuse Nagarmotha roots in coconut or sesame oil for 1-2 weeks.
Apply the oil on skin rashes, itching, or inflammation.
Can be added to herbal bath powders or face masks.
2. For Hair Care:
Mix Nagarmotha-infused oil with bhringraj or amla oil.
Massage into the scalp to reduce dandruff and strengthen roots.
3. As Pooja Dhoop:
Add to your hawan or dhoop burner.
Inhaling the smoke is believed to cleanse the aura and calm the mind.
⚠️ Important Notes:
Always consult an Ayurvedic expert before internal use, especially if pregnant or on medication.
For pooja or incense purposes, use externally only (not for consumption).
Store in a cool, dry place away from moisture to preserve potency.
Would you like a DIY recipe for an herbal oil or face mask using Nagarmotha? 😊